News

Ingredient Spotlight: Mushrooms

Ingredient Spotlight: Mushrooms

October 2024

Let’s explore together our September highlight: dried and ready to eat mushrooms     We love September and the mushroom season it brings, making the most of it until the end....

Ingredient Spotlight: Mushrooms

October 2024

Let’s explore together our September highlight: dried and ready to eat mushrooms     We love September and the mushroom season it brings, making the most of it until the end....

Ingredient Spotlight: Tomatoes

Ingredient Spotlight: Tomatoes

August 2024

  L’AQUILA’s delicious and versatile products are created from carefully selected fresh Mediterranean produce and our Ingredient Spotlight serves to highlight our favourite seasonal vegetables and their diverse usages.  ...

Ingredient Spotlight: Tomatoes

August 2024

  L’AQUILA’s delicious and versatile products are created from carefully selected fresh Mediterranean produce and our Ingredient Spotlight serves to highlight our favourite seasonal vegetables and their diverse usages.  ...

Ingredient Spotlight: Basil

Ingredient Spotlight: Basil

July 2024

  L’Aquila’s delicious and versatile products are created from carefully selected fresh Mediterranean produce and our Ingredient Spotlight serves to highlight our favourite seasonal vegetables and their diverse usages.  ...

Ingredient Spotlight: Basil

July 2024

  L’Aquila’s delicious and versatile products are created from carefully selected fresh Mediterranean produce and our Ingredient Spotlight serves to highlight our favourite seasonal vegetables and their diverse usages.  ...

Congratulations to our L'AQUILA team for achieving the highest grade in our unannounced BRCGS Storage and Distribution Audit

Congratulations to our L'AQUILA team for achiev...

March 2024

    We are delighted to share that following a recent unannounced audit in January, L’AQUILA has been awarded an AA+ Grade in the BRCGS Certification for Storage and Distribution. This...

Congratulations to our L'AQUILA team for achiev...

March 2024

    We are delighted to share that following a recent unannounced audit in January, L’AQUILA has been awarded an AA+ Grade in the BRCGS Certification for Storage and Distribution. This...

INGREDIENT SPOTLIGHT: ARTICHOKES

INGREDIENT SPOTLIGHT: ARTICHOKES

March 2024

L’Aquila’s delicious and versatile products are created from carefully selected fresh Mediterranean produce and our ingredient spotlight serves to highlight our favourite seasonal vegetables and their diverse usages.    ...

INGREDIENT SPOTLIGHT: ARTICHOKES

March 2024

L’Aquila’s delicious and versatile products are created from carefully selected fresh Mediterranean produce and our ingredient spotlight serves to highlight our favourite seasonal vegetables and their diverse usages.    ...

Truffle Lovers Newsletter

Truffle Lovers Newsletter

February 2024

  February 2024     There are numerous ways to express 'I love you' on February 14th, and at L’Aquila, we prefer through food: a delightful line up of dishes...

Truffle Lovers Newsletter

February 2024

  February 2024     There are numerous ways to express 'I love you' on February 14th, and at L’Aquila, we prefer through food: a delightful line up of dishes...