L’AQUILA is a trusted specialist supplier of Mediterranean vegetable ingredients with a client list that includes leading food manufacturers, foodservice, wholesalers and retail operators.

For over three decades our proactive team has gained extensive know-how in sourcing and developing ingredients of the highest quality. We prioritise culinary expertise and have a firm grip on ever-changing market trends. Our vegan and vegetarian range includes wild and exotic dried mushrooms, truffles and truffle products, chargrilled and roasted Mediterranean vegetables (artichokes, peppers, aubergines, courgettes, onions, mushrooms and other related ingredients), olives with provenance, sun-dried and semi-dried tomatoes, vegetable purées, selected Italian pulses and cereals, smoked paprika and saffron.

Our clients implicitly trust our production and logistics experience and love that we are small enough to be flexible, but large enough to meet their requirements and impart advice by keeping ahead of consumer trends and tastes.

Our team of skilled, passionate foodies care deeply about our products and the people that grow, forage and create them. The strong and long-standing partnerships we have forged with each of our partners guarantee the provenance and traceability of our superb tasting products and reliability of their supply.

To ensure the highest quality of each of our products, each ingredient is refined by deeply knowledgeable specialists who understand just what makes them unique, and each of these partners is regularly audited to meet all British food standards.